Tunnel Oven (Hot Air / Infrared ) | Processing Machinery & Turnkey Project Supply | TSHS
Tunnel ovens are designed specifically for continuous production in large-scale food factories, particularly suited for snack foods and baked goods such as rice crackers, fish strips, cookies, pastries, pizzas, and bread. Tsung Hsing tunnel oven is centrally focused on enhancing production efficiency and stability, ensuring that your baking process is both effective and consistent. A Tunnel Oven (Hot Air / Infrared ) | food processing machinery manufacturer since 1965. CE certified food processing machinery including deep fryers, oil heating systems, seasoning tumblers, food liquid mixer machines, food liquid sprayer machines in snack foods industry. Food machine product list including: Continuous Automatic Frying Machine, Continuous Frying Machine Oil Heating System, Potato Chips Production Line, Grain Puff Production Line, Kurkure Production Line, Green Pea Production Line, Inflate (Pellet) Production Line, Nuts Processing Machine, Noodle Snack Production Line, Continuous Dryer Machine Conveyor- Automatic Type. Continuous Hot Air Dryer Machine, Customized dryer machine system, Dryer systems Solution for Consultation, Seasoning system, De-oiling system, Frying system peripheral equipment With more than 50 years experience to provide more than 500 fried production line all over the world. TSUNG HSING can provide the whole plant planning, improve the process and increase production quality and quantity. We also provide regular machine examination. Tsung Hsing is worth your trust.
Tunnel Oven (Hot Air / Infrared )
Tunnel Oven For Bakery,Infrared Oven,Infrared Dryer,Hot Air Oven,Hot Air Dryer,Baked Oven,Continuous Oven,Continuous Roaster,Tunnel Oven,Industry Oven,Roaster,Baked Machine,Roaster Machine
Tunnel ovens are designed specifically for continuous production in large-scale food factories, particularly suited for snack foods and baked goods such as rice crackers, fish strips, cookies, pastries, pizzas, and bread. Tsung Hsing tunnel oven is centrally focused on enhancing production efficiency and stability, ensuring that your baking process is both effective and consistent.
Features
- Energy-Efficient Design: The Tsung Hsing tunnel oven utilizes the latest energy-saving technology and heat convection design to optimize insulation and maintain the best baking results.
- Uniform Heating: An efficient hot air circulation system ensures even temperature distribution inside the oven, achieving ideal baking standards for each batch of products.
- Customizable Design: Customized to client specifications, including oven body length, width, conveyor systems, and heating devices.
- Ease of Operation: Equipped with a smart control system for easy management of the entire baking process and optimization of parameters.
- Durability: Manufactured with high-quality materials to enhance the durability of the equipment and reduce maintenance costs.
- Versatile Conveyor System: Conveyor belts tailored to the specific needs of the product enhance production efficiency and quality.
- Safety Monitoring: Includes flame and temperature monitoring systems, with optional automatic fire suppression devices to enhance operational safety.
- Operator Safety: Equipped with flame and temperature monitoring systems, with optional automatic fire suppression to ensure operator safety.
- Hygiene and Safety: All food contact surfaces are made of stainless steel that meets hygiene standards, making them easy to clean and maintain.
- CIP Cleaning System: After production, the CIP (Clean-In-Place) system assists in cleaning the conveyor belt, saving time and extending the life of the equipment.
Rice cracker baked products
nut roasting
Cod shredded baked
Seafood snack chips
Chocolate Crisp Cookie Baking
Cookie Baking
Frozen Shaped Cookie Baking
Butterfly Crisp Cookie Baking
Cupcakes | Baked Food
Mooncakes | Baked Food
Egg Tarts | Baked Food
Scones | Baked Food
Bread | Baked Food
Croissants | Baked Food
Pizza | Baked Food
Chapati, Paratha, Tortilla | Baked Food
連鎖餐飲業｜零售商店
連鎖餐飲業｜零售商店
中央廚房｜中央工廠
食品工廠｜食品工業
Technical Specifications:• Oven Length: Customizable to fit the space and production needs of the client’s facility.• Oven Width: Standard widths range from 800mm to 2000mm, with special specifications also available upon request.• Heating Method: Options include gas direct fire heating, gas infrared, or electric heating to accommodate different energy preferences.• Temperature Range: From room temperature to 300°C, with precise temperature control.• Conveyor System: Food contact surfaces feature stainless steel mesh belts, suitable for various food production processes, heat-resistant and easy to clean.
How to Choose the Right Tunnel Oven for YouChoosing the appropriate tunnel oven requires considering several factors, including the type of products you intend to produce, production capacity, factory space, and specific baking requirements. Our sales and technical teams will engage with you in one-on-one online discussions or visit you in person to ensure that the baking equipment provided meets your needs perfectly.
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Over 50 Years of Tunnel Oven (Hot Air / Infrared ) Supply | TSHS
Based in Taiwan, since 1965, TSUNG HSING FOOD MACHINERY CO., LTD. is a Tunnel Oven (Hot Air / Infrared ) supplier in snack foods industry.
500 food processing production lines sold in 65 countries, TSHS is a food machine expert with over 58 years of experiences. CE certified, reasonably priced food processing machinery are industrial fryers, oil heating systems, seasoning tumblers, liquid mixer machines, liquid sprayer machines, etc.
TSHS has been offering customers high-quality food processing machines for green peas, nuts, potato chips, grain puffs and corn puffs, with total snack foods solutions. They represent trust, specialty, high-quality and safety specialization, which is where their name TSHS came from.